Tocopherols E306
vitamin — Primarily natural.
Tocopherols (mixture of alpha, beta, gamma, delta forms)
CAS: 1406-18-4
Factual Regulatory Reference
This database provides factual regulatory information compiled from official government sources. It does not constitute medical, nutritional, or safety advice. Regulatory status varies by country and is subject to change. Always refer to your local regulatory authority for the most current information.
? Did You Know?
Tocopherols occurs naturally in Soybean oil and Sunflower oil. Many people consume it daily without realizing it's also a listed food additive.
Beyond food, Tocopherols is also used in cosmetics, medicine, household products. Its versatility makes it one of the most multi-purpose chemical compounds in everyday life.
Detailed Regulatory Assessment
European Union (EFSA)
Evaluated together with E307, E308, E309
Official EFSA LinkUnited States (FDA)
Approved as antioxidant and nutrient supplement
Japan (MHLW)
Approved as existing food additive
Acceptable Daily Intake (ADI)
International Standard (JECFA)
mg/kg body weight per day
European Standard (EFSA)
Everyday Perspective
For a 60kg adult, this limit is roughly equivalent to consuming:
Natural Occurrence
Vitamin E exists in eight forms: four tocopherols (alpha, beta, gamma, delta) and four tocotrienols. E306 is a mixture rich in tocopherols extracted from natural sources, primarily vegetable oils.
Manufacturing
Commonly extracted from the distillate obtained during deodorization of vegetable oils (especially soybean, canola, sunflower, corn, cottonseed). Soybean oil deodorized distillate is the primary source due to low cost. Can also be extracted using supercritical CO2 from wheat germ.
Applications Beyond Food
Anti-aging skincare, antioxidant
Vitamin E supplements, capsule stabilizer
Vitamin E supplement